01 · THE HUTONG DOOR
A Cantonese table in the heart of old Beijing.
Step through Baochao Hutong and the city softens. Inside, pale walls, carved fish marks, bamboo steam and bright plates turn lunch into a small ritual.
02 · MADE TODAY
Craft and instinct in the kitchen.
Every basket begins long before it reaches the table—shaped by touch, watched through the steam, and opened at exactly the right moment.
STEAM · LIFT · SERVE
The room changes when the lids rise.
Bamboo, heat, and timing finish each basket before it moves from kitchen to table.
03 · BASKET BY BASKET
The signatures arrive one lid at a time.
A living menu from the Furongji kitchen—translucent skins, rich fillings, crisp edges and broths that slow the table down.
广府虾饺皇
Steamed crystal prawn dumplings
Huge translucent prawn dumplings with a springy bite.
碧綠鲜虾水晶包
Steamed prawn and spinach dumplings
Juicy prawn and spinach dumplings.
福榮記拌雲吞
Furongji house wontons
Pork and bamboo dumplings tossed in a ginger, soy and lime sauce.
素紅潮州粉粿
Chaozhou fenguo dumplings
Vegan dumplings packed with veg and peanuts—a lighter take on a traditionally stodgy pork-and-shrimp classic.
鮮蝦燒賣皇
Pork and seafood shaomai
Classic siu mai—pork and seafood, juicy and bouncy.
鮮蝦雲吞皇
Prawn wonton soup
Big, bouncy prawn-and-pork wontons in a light broth.
04 · BUILD THE TABLE
How hungry are you?
Tell us your party size. We’ll suggest what to order; you choose.
A TABLE FOR ONE
4 baskets · 1 bowl · tea
Begin with crystal prawn dumplings, add one steamed bun, then something crisp. Finish with wonton soup and hot tea.
05 · RECOMMENDED BY TRAVELLERS
#2 in Beijing, chosen by travellers.
Furongji is currently ranked #2 of more than 12,000 Beijing restaurants on TripAdvisor. Read what guests are saying—or share your own visit.
4.9 / 5 · TRAVELERS’ CHOICE 2025
VIEW ON TRIPADVISOR
06 · BEYOND THE BASKET
The table opens wider.
Dim sum begins the story. Silk-thin sheets, fresh greens and deep sauces carry it into a fuller Cantonese feast.
Baskets overlap. Chopsticks cross. Tea keeps moving. The best way to eat here is together.
福
06 · VISIT
Come hungry. Leave slowly.
Just around the corner on Baochao Hutong, inside The Orchid’s neighbourhood of courtyards, kitchens and late lunches.
RESERVATIONS & QUESTIONS
